A vibrant vegetarian Italian-inspired chopped salad layered with local crisp romaine lettuce, radicchio, creamy mozzarella, provolone cubes, roasted oregano chickpeas, bright roasted red pepper ribbons, juicy cherry tomatoes, and tangy sliced pepperoncini. Finished with a lemon oregano vinaigette on the side. Gluten free, Vegetarian.
Ingredients: local salad greens (Red Beard), radicchio*, chickpeas*, avocado oil, dried oregano*, mozzarella, provolone, cherry tomatoes, pepperoncini, Himalayan salt, ground pepper*
Dressing Ingredients: extra virgin olive oil*, shallot, red wine vinegar, lemon juice, SC honey, dried oregano*, sea salt, ground pepper*
Contains: dairy
*denotes organic